Shaker / Mixer

With a taste as cosmopolitan as the “City by the Bay,” our Mild mix makes a crowd-pleasing Bloody Mary. Or try cooking with Lucille’s Frisco style, with a dash of Mild mix in meat dishes, pasta and appetizers.

Mardi Gras meets Delta Blues in our Nippy mix, with intensity and a little sizzle. If you like your Bloody Marys spicy, this is your Lucille’s. And wait until you taste what she does for seafood, stir frys, and pork.

Taking a cue from the culture that gave the world Tabasco© sauce, Lucille’s Cajun Hot mix cranks the heat way up. Peppery on the palate, Cajun Hot will reliably heat up your Bloody Marys. Capture the signature flavor of Southern Cajun cuisine with Lucille’s in the kitchen and in your barbecue rubs.